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Pepper Cap Salt & Rub
Crafted from the smoked Pepper Caps left behind after every jar is filled, Papaw's Pepper Cap Salt & Rub transforms those sweet-and-spicy, brine-soaked peppers into a smoky, tangy seasoning with a gentle kick. Whether you're finishing popcorn, corn on the cob, grilled vegetables, steak, chicken, or rimming your favorite Bloody Mary or margarita, it's the finishing touch that brings every bite to life.
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